Chef’s Specials
Starters
Smoked Yellowtail Snapper Bruschetta
tomato, onion, lime, cilantro 6
Vegetable Provencal Soup 7
Entrées
Pan Seared Cobia
stir fry vegetables, basmati rice, sweet & spicy soy glaze 27
House Made Pappardelle
lamb bolognese 24
Pizza of the Week
Spicy Shrimp
cilantro pesto, sriracha, mozzarella, red onion 22
Desserts 8
Raspberry Semifreddo
Caramel Macchiato Cheesecake
Lemon Crème Brulée