Chef’s Specials
Starters
Smoked Salmon Bruschetta
dill crème fraiche, Everything bagel seasoning, vegetable crudites 12
Grouper & Scallion Fritters
jalapeno sour cream,
mango relish 9
Entrées
Pan Roasted Florida Tilefish
sweet potato-carrot risotto, shishito pepper-corn salsa 31
Seared Duck Salad
seared duck breast, grilled pears, strawberries, arugula,
spinach, tangy brown butter vinaigrette 25
House made Pappardelle
braised lamb & smoked tomato 23
Pizza of the Week
“PLT”
pancetta, romaine,
grape tomatoes, whole grain dressing 20
Soup
Black Bean 7
Desserts
Mascarpone Cheesecake 8
Cherry Crème Brulee 8
