Chef’s Specials
½ Priced Bottled Wine Specials located in your Wine Book!
Starters
Pan Seared Diver Scallops
pancetta cream, sweet peas 16
Roasted Acorn Squash Soup
grilled pear salad garnish 7
Entrée
Pan Seared Corvina
shimeji mushrooms, snap peas,
purple cabbage gastrique, black jasmine rice 26
Pizza of the Week
Eat your Vegetables
grape tomatoes, red onion, red bell peper,
broccolini, marinara, shaved parmesan
20
Desserts
Chocolate Peppermint Cheesecake
Lemon Crème Brulée