Chef’s Specials
Check out our new Winter Menu Items!
Starter
Creamy Chicken & Mushroom Soup 7
Entrées
Pan Seared Local
Mutton Snapper
over garganelli pasta with broccoli rabe,
mushrooms, cream, roasted red pepper 27
House Made Pappardelle
braised lamb ragu 23
Pizza of the Week
Antipasto
Castelvetrano olives, artichokes, sun dried tomatoes, piquillo peppers,
chorizo sausage, marinated mushrooms, tomato sauce, mozzarella, basil 20