Chef’s Specials
Starters
Sundried Tomato Bruschetta
artichokes, goat cheese, micro radish 10
Mushroom Lentil Soup 7
Entrées
Blackened Mahi Mahi
pineapple salsa, cilantro rice, pickled Shishito peppers 26
Pizza of the Week
BBQ Chicken
roasted chicken, red onions, red Cubanelle peppers,
mozzarella, provolone, blue cheese drizzle