Chef’s Specials
Check out our drink menu for ½ priced bottled wine selections!
Entrées
Pan Seared
Mutton Snapper
sweet tomato chutney,
black eyed peas,
Congaree & Penn rice 26
House Made Pappardelle
lamb bolognese 23
Pizza of the Week
grilled eggplant, zucchini, herb ricotta, smoked tomatoes,
mozzarella, finished with arugula & balsamic
Desserts 8
Caramel Toffee Cheesecake
Vanilla Crème Brulee
