Chef’s Specials
Starters
Pan Seared Diver Scallops
corn risotto, brown butter radish slaw 16
Sweet Pepper & Bacon Soup 7
Entrées
Pan Seared Golden Tile
cauliflower leek hash, citrus pineapple salsa 27
House Made Pappardelle
beef cheek ragu 24
Pizza of the Week
Vegetarian
garlic oil, roasted tomatoes, kale pesto, mozzarella, ricotta 20
Desserts 8
Turtle Cheesecake
Espresso Crème Brulée