*HALF PRICED WINE SPECIALS EVERY MONDAY!*
Chef’s Specials
Starters
Buttermilk Fried Key West
Pink Shrimp
preserved lemon remoulade 12
Cream of Chicken & Mushroom
Entrées
Sautéed Flounder
roasted garlic sriracha aioli, cheese grits, collard greens 25
House Made Pappardelle
Madeira braised veal 23
Pizza of the Week
House Made Tasso Ham
with pickled okra, pineapple, peppadew peppers, garlic, mozzarella 20
Desserts
*Lemon Meringue Ice Cream Pie
with toasted pecan crust
*Homemade Rum Raisin Ice Cream
*”Snickers” Cheesecake
*Lemon Crème Brulée
